Katy Trail Cycling Vacation Daily Dinner Menus

Saturday - St. Charles
Lewis & Clark's @ 7pm

Peppered Filet
8 oz. Beef Tenderloin Filet, topped with
Mushrooms and Carrots in a Brandy Reduction
Served with a side of Mashed Potatoes & Signature House Salad

Salmon Teriyaki
8 oz. Grilled Salmon topped with Teriyaki Glaze,
Sriracha Cream and Green Onion
Served with a side of Mashed Potatoes & Signature House Salad

Boneless Pork Chop
8 oz. Grilled Boneless Pork Chop,
Topped with Andouille Gravy
Served with a side of Mashed Potatoes & Signature House Salad

BBQ Chicken
8 oz. Grilled Chicken on a bed of Pilaf, topped with
BBQ sauce and Flash Fried Onion Straws
Served with a side of Mashed Potatoes & Signatre House Salad

Sunday - Sedalia
Ivory Grille @ 6pm

8 oz. Prime Bone-In Pork Chop 
Brined in hard cider and grilled to perfection
Served with choice of potato and Chefs vegetable of the day
Add optional soup or salad

Cedar Plank Salmon
Grilled marinated salmon served on a custom cedar plank
Served with a side of mashed potatoes and asparagus
Add optional soup or salad

Fall Harvest Cobb Salad
Roasted butternut squash, hard boiled egg, chopped bacon,
Craisin, diced granny smith apple, goat cheese,
Served with a Maple vinaigrette
Add optional soup

Cajun Chicken Penne
Tequila-lime brined chicken breast
Served on top of penne pasta, cherry tomato, bacon and spinach
Tossed in a creamy cajun Alfredo sauce
Served with toast point
Add optional soup or salad

Monday - Boonville
WJ's Restaurant @ 6pm

6 Oz. Flat Iron Steak
Served with choice of baked potato, skillet potatoes, or vegetable
Served with bread and your choice of soup or salad

Pork Chop
Classic, handcut, butterflied chop
Served regular or blackened
Served with choice of baked potato, skillet potatoes, or vegetable
Served with bread and your choice of soup or salad

Boonslick Chicken
Boneless chicken breast topped with melted house cheese blend
Smothered with grilled mushrooms and onions
Served with choice of baked potato, skillet potatoes, or vegetable
Served with bread and your choice of soup or salad

Pasta Alfredo
Penne noodles with Alfredo cream sauce, grilled chicken, mushrooms, and bacon
Served with bread and your choice of soup or salad
Substitute steak or shrimp

Yellowfin Tuna
Sushi grade yellowfin tuna seared medium rare
Served with house made sriracha aioli
Served with choice of baked potato, skillet potatoes, or vegetable
Served with bread and your choice of soup or salad

Tuesday - Jefferson City
Big Whiskey's Restaurant @ 6pm

Baby Back Ribs
A half slab of slow-cooked and chargrilled pork ribs
Basted with Honey Whiskey BBQ sauce
Served with loaded fries, bbq coleslaw, & side salad

10 oz. Sirloin
USDA Choice center cut sirloin
Topped with signature steak butter
Served with loaded mashed potatoes, steamed vegetables, & side salad

Pork Chops
Center cut pork chops flame grilled
Glazed with choice of Honey Whiskey BBQ, Caribbean Jerk, or Sweet Heat sauce
Served with loaded mashed potatoes, steamed vegetables, & side salad

Garlic Parmesan Chicken
BW seasoned grilled chicken
Smothered with perfect blend of garlic, parmesan cheese, & breadcrumbs
Served on a bed of rice pilaf, a side of steamed vegetables, & side salad

Chicken Ranch Alfredo
Penne pasta tossed with original ranch Alfredo sauce and crisp bacon
Topped with grilled chicken, diced tomatoes, smoked Gouda cheese, & side salad

Cajun Shrimp Penne
Penne pasta tossed with a creamy cajun-seasoned Alfredo sauce
Topped with grilled cajun shrimp, diced tomatoes, parmesan cheese, & side salad
Substitute grilled chicken

Bourbon Glazed Salmon
Grilled Atlantic salmon glazed with signature bourbon infused sweet sauce
Served over rice pilaf, a side of steamed broccoli, & side salad

Wednesday - Hermann
Captain Wohlt Inn @ 6pm

Brisket
Served with slaw, baked beans, & cornbread
Ice cream dessert

Pulled Pork
Served with slaw, baked beans, & cornbread
Ice cream dessert

Smoked Turkey
Served with slaw, baked beans, & cornbread
Ice cream dessert

Thursday - Washington
Old Dutch Inn & Tavern @ 6pm